July 18, 10 a.m. to 2 p.m.
With Alan Muskat, The Mushroom Man 
Join Asheville's epicure of the
obscure, Alan Muskat, on a quest for
the edible and incredible wild
mushroom!
Alan really knows
how to pick ‘em. Since
1995, he’s sold hundreds of
punds of wild mushrooms a
year to restaurants & hotels
including The Biltmore
Estate & The Grove Park
Inn.
Author of Wild Mushrooms:
A Taste of Enchantment, this
stand-up comedian has
popped up in The New
Yorker and in Country
Living. He even appeared
on the Travel Channel’s
Bizarre Foods with celebrity
epicure Andrew Zimmern.
During the workshop we will sample “exotic” local wild fruit, ants
and other extreme cuisine. Learn how to safely find, identify,
appreciate — maybe even eat — these
elusive delights!
Workshop will be held at
Tom Gray’s Pottery
1480 Fork Creek Mill in Seagrove
Fee: $45
Includes 40 pg
introductory
E-book
Deadline for
Registration
is June 15
To Register, call Anne Pärtna at (910) 428-9001
Or visit STARworks at
100 Russell Drive in Star
Space is Limited. Register Early!
For more information visit
www.starworksnc.org
1 comment:
I was just thinking I needed a refresher course with Alan, with all the mushrooms that have been popping up here. Will have to see if I can swing it.
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